FOCACCIA BREAD

40.0060.00

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A delicious Italian flatbread, perfect for dipping or serving with meals.

Ingredients:

  • 1 cup warm water
  • 1 packet (2 1/4 teaspoons) active dry yeast
  • 1 teaspoon sugar
  • 3 cups all-purpose flour
  • 1/4 cup olive oil
  • 1 teaspoon salt
  • 1/4 cup chopped rosemary (optional)
  • 2 tablespoons grated Parmesan cheese (optional)
Wright

200gm, 300gm

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