A soft and fluffy Indian flatbread.
Ingredients:
- 1 cup whole wheat flour
- 1/2 cup all-purpose flour
- 1 teaspoon yeast
- 1/2 teaspoon sugar
- 1/4 teaspoon salt
- 1/4 cup warm water
- 2 tablespoons oil
Quantity | 2pc, 4pc |
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