RUSK ATTA (200gm)
₹50.00
Rusk atta is a type of flour used to make rusks, a popular Indian snack. It is made from whole wheat flour that is twice baked, resulting in a hard, crunchy texture. Rusk atta is often used in recipes for rusks, biscuits, and other baked goods.
Ingredients:
- 200 grams rusk atta
- 1/4 cup milk
- 1/4 cup melted butter
- 1/4 teaspoon cardamom powder
- 1/4 teaspoon cloves powder
- 1/4 teaspoon baking soda
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