A popular Indian street food consisting of a soft bun filled with a spicy vegetable curry.
Ingredients:
For the bhaji:
- 2 tablespoons oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 inch ginger, grated
- 1 tomato, chopped
- 1/2 cup green peas
- 1/2 cup cauliflower florets
- 1/2 cup potatoes, cubed
- 1/2 teaspoon turmeric powder
- 1 teaspoon cumin powder
- 1 teaspoon garam masala
- Salt to taste
- Water as needed
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