A popular Indian dessert made with milk solids and soaked in a sweet syrup.
Ingredients:
- 1 cup milk powder
- 1/4 cup all-purpose flour
- 1/4 cup ghee (clarified butter)
- 1/4 teaspoon baking soda
- 1/4 teaspoon cardamom powder
- 1/4 teaspoon saffron strands, crushed
- Oil for frying
Weight | 1pc, 250gm, 500gm, 1kg |
---|
0.00
0 reviews
5 |
|
0 |
4 |
|
0 |
3 |
|
0 |
2 |
|
0 |
1 |
|
0 |
Reviews
There are no reviews yet.