MATAR KACHORI

18.00

Matar Kachori is a popular North Indian snack made with a crispy, deep-fried dough filled with a flavorful mixture of peas (matar). It is often served with a tangy tamarind chutney and a sweet minty chutney.

Ingredients:

For the dough:

  • All-purpose flour
  • Semolina
  • Water
  • Salt
  • Oil

For the filling:

  • Green peas
  • Onions
  • Ginger
  • Green chili
  • Cumin seeds
  • Coriander powder
  • Garam masala
  • Turmeric powder
  • Salt
  • Oil
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