Sweet Mathi is a popular Indian snack made from gram flour (besan). It’s a light, crispy treat with a slightly sweet and savory flavor.

Ingredients:

• Gram Flour: The primary ingredient, providing a protein-rich base.
• Water: Used to form a dough with the gram flour.
• Oil or Ghee: For deep-frying the mathi, giving it a crispy texture.
• Sugar: To add a touch of sweetness.
• Spices: Cumin, coriander, and red chili powder are often used to enhance flavor.