A sweet, creamy Indian dessert made with cottage cheese (chhena).
Ingredients:
- 250 grams chhena
- 1 cup milk
- 1/4 cup sugar
- 1/4 teaspoon cardamom powder
- 1/4 teaspoon saffron strands
- Ghee (clarified butter) for frying
Weight | 250gm, 500gm, 1kg |
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