Indulge in the heavenly sweetness of Malai Chaap, a delectable Indian dessert that combines the richness of cottage cheese with the delicate flavor of cardamom and saffron. Handcrafted with the finest ingredients, this traditional treat offers a creamy, melt-in-your-mouth texture that is sure to satisfy your cravings.

Ingredients:

• Cottage Cheese (Paneer): The foundation of this dessert, providing a soft and chewy texture.
• Milk: Used to create a creamy and indulgent base for the Malai Chaap.
• Sugar: Adds the perfect balance of sweetness to the dessert.
• Cardamom Powder: Infuses the Malai Chaap with a warm and aromatic flavor.
• Saffron: Provides a vibrant color and a subtle floral taste.
• Ghee: Used for frying the Malai Chaap, adding a rich and nutty flavor.
• Pistachios (chopped): A delightful topping that adds a touch of crunch and visual appeal.