A popular street food from Rajasthan, India, known for its tangy and spicy flavors.
Ingredients:
- Kachori shells (fried dough)
- Yoghurt
- Tamarind chutney
- Mint chutney
- Sev (crispy fried gram flour noodles)
- Moong dal sprouts
- Chaat masala
- Pani puri water (optional)
- Pomegranate seeds (optional)
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