Sabudana Kheer is a comforting and creamy Indian dessert made with tapioca pearls (sabudana), milk, sugar, and aromatic spices. Its subtle sweetness and delicate texture make it a popular choice for special occasions and everyday indulgence.

Ingredients:

• Sabudana: Small, pearl-shaped tapioca grains that cook into a translucent texture.
• Milk: Whole or skimmed milk can be used for a creamy base.
• Sugar: Adjust the amount to your desired sweetness.
• Ghee: Clarified butter adds richness and flavor.
• Cardamom: A fragrant spice that enhances the taste.
• Pistachios: Chopped pistachios provide a nutty crunch and visual appeal.
• Saffron: A vibrant spice that imparts a distinct aroma and color.