JALEBI GHEE

100.00400.00

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A rich and decadent Indian sweet made with deep-fried batter soaked in a sugar syrup.

Ingredients:

  • For the batter:
    • 1 cup all-purpose flour
    • 1/4 cup gram flour
    • 1/4 teaspoon baking soda
    • 1/4 teaspoon saffron
    • 1/4 cup yogurt
    • 1/4 cup water
    • 1/4 teaspoon cardamom powder
  • For the sugar syrup:
    • 1 cup sugar
    • 1/2 cup water
    • 1/4 teaspoon lemon juice
    • 1/4 teaspoon saffron
Weight

250gm, 500gm, 1kg

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