Mawa Modak is a traditional Indian sweet commonly associated with the festival of Ganesh Chaturthi. These delectable treats are made with a sweet, crumbly filling called “mawa” and are shaped like a small, round modak.
Ingredients:
For the Mawa Filling:
- Full-fat milk
- Sugar
- Cardamom powder
- Saffron (optional)
For the Outer Shell:
- Rice flour
- Water
- Ghee (clarified butter)
Weight | 250gm, 500gm, 1kg |
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